Say Cheese – The Styles of Cheese Knives
September 24th, 2009Entertain in style with these quirky and contemporary cheese knives.
Nothing spices up a dinner party like stylish serving pieces. Start out right by adding a bit of contemporary sophistication to your cheese spread with these designer utensils.
Soft/ Hard Cheese Knives: These specialty blades are by Crate and Barrel. The holes in the narrow blade keep soft cheese like brie from sticking, while the wide blade easily cuts through hard cheeses like cheddar and Gruyere. The handles are hand-molded for balance and control. Perfect for the gourmet cheese of course.


